Bay Equipment Exchange specializes in remanufactured refrigerated grocery store fixtures featuring Hussmann model cases. We also offer remanufactured bakery, meat, deli and cooking equipment featuring Hobart, Baxter, Revent and many others. All of our remanufactured goods are sold with service/labor and parts limited warranties. Since 1998 we have served the Independent Grocer and are proud to be Board of Directors approved by California Independent Grocers Association as their members preferred provider. •

What is Re-manufactured Equipment?

• In every respect our factory Date of Remanufacture supersedes the original. The typical process included in the price of our Hussmann remanufactured line-ups encompasses the following standard features, procedures, and warranty.
• All service and multi-deck merchandisers are disassembled, sanitized and remanufactured w/OEM parts* from the inside out. All new solid or contoured ends with bright stainless steel interior linings accented by new bumper, trim, interior shelving and lighting are all standard features.
• Any current Hussmann standard interior, exterior and bumper paint colors of your choice.
• TXV expansion valves specific to your refrigerant type.
• For ease of installation we include, liquid line hand valves, factory electrical and refrigeration drawings!
• To ensure maximum energy cost efficiency and in California to qualify for PG&E parts rebates* our cases can be installed with high efficiency fan motors and special T-Series lighting. Our low temperature Hussmann RL Series for frozen food/ice cream line-ups are built with Anthony doors and frames installed with electric defrost.
• Comprehensive limited parts and labor warranties.

Bay Equipment Exchange also specializes in:

• Reconditioned cooking, preparation, and refrigeration.
• National liquidations and factory or corporate accumulated surplus new equipment sales. Watch our Liquidation, Auction and Special Sale page for current offerings and updates.
• Perishable foods programs designed to increase your sales including custom Hussmann, Barker, and Atlantic Food Bar hot and cold models and designs. In most traditional stores we are able to assist in your participation with high profit hot chicken (rotisserie or fried), slow-roasted meats, freshly baked breads, and hot soup programs without the additional costs of hooding and ventilation. Call 530-621-2113 and find out how it’s done!
• We can assist you in all fifty states with our nationwide network of service, installation and maintenance licensed contractors. Bay Equipment Exchange does not mark-up or inflate these vital services including all in-bound and out-bound freight charges.
• Low prices up to 60% less than retail without sacrifice concerning current model and design, product display and merchandising flexibility and warranty!